About Our Cider

We use traditional cidermaking methods, which means we allow a long fermentation and aging process, for improved flavour and smoothness. Our ciders are less sweet than many commercial ciders, ranging from our bone dry Revival to our offdry Doppelganger and Citizens Cider, to Rouge and Dueling Banjos on the sweeter side. When we do sweeten, we use natural, local sweeteners like honey and maple syrup. Our ciders are made from organic apples. They are unfiltered to preserve colour and flavour and they are gluten-free.

 

We do not ship or delliver but you can pick up a bottle at our bottle shop or several farmers' markets (see our Where to Buy page).

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